Menu Category: Appetizers

  • April 8, 2024
    Mussels, steamed and stewed with tomatoes, garlic, shallots, anisette and cream, served with grilled focaccia
  • August 24, 2023
    Chef's choice - ask your server for details
  • August 24, 2023
    Tossed in truffle butter and bacon, served with havarti cream sauce
  • August 24, 2023
    Served with chipotle aioli
  • August 24, 2023
    Grilled, tossed in our Buffalo sauce, served with celery and choice of ranch, bleu cheese, or both
  • August 24, 2023
    Cajun cornmeal crusted, fried, served with dill aioli
  • August 24, 2023
    A Toasted Frog original, dill pickle spears wrapped in Havarti, fried, served with Sriracha
  • August 23, 2023
    Chipotle Aioli, Caramelized Onion Aioli, Sirancha, Ranch, Bleu Cheese
  • August 23, 2023
    French fries tossed in white truffle oil, grated parmesan, and rosemary and basil, served with chipotle aioli