Grand Forks

DINNER Menu

MUST BE 21+ YEARS OF AGE

RESERVATIONS FOR GROUPS OF 6+, CALL (701) 772-3764

Specials

DRINK SPECIALS

Clarified Margarita $10

Huckleberry Moscow Mule $8

Lemon Meringue Martini $11



Pasta Special

Ground sausage in a caramelized onion and garlic tomato sauce, tossed with penne and finished with parmesan. $22

Fish Special

6oz wild caught sablefish, marinated in buttermilk and breaded with herb panko bread crumbs, pan fried to well done and topped with a sweet chili sauce. $38

Steak Special

8oz Filet Mignon topped with an herb truffle mushroom compound butter. $42

Soup du jour

Creamy roasted red pepper soup with chicken

Appetizers

Fried Cheesy Pickles

$13

A Toasted Frog original, dill pickle spears wrapped in Havarti, fried, served with srirancha

Sweet Potato Fries

$11

Served with chipotle aioli

Buffalo Wings

$19

Grilled, tossed in our Buffalo sauce, served with celery and choice of ranch, bleu cheese, or both

Fried Calamari

$19

Fried calamari, topped with salsa cruda, and basil aioli

Butcher’s Board

$25

Served with season accompaniments

Grilled Tiger Shrimp

$19

Three Tiger Shrimp, grilled and served with roasted poblano aioli, mango salsa, house made kimchi and corn tostadas

Fried Mushroom, Basil & Garlic Cheese Dip

$18

Fried portobello mushrooms, roasted garlic, basil cream cheese, mozzarella, toasted in our wood-fired oven, served with house-made bread and lavosh crackers

Truffle French Fries

$13

French fries tossed in white truffle oil, grated parmesan, and rosemary and basil, served with chipotle aioli

Extra Dipping Sauces (2 ounces)

$.50

Chipotle Aioli, Caramelized Onion Aioli, Sirancha, Ranch, Bleu Cheese

Extra Buffalo Sauce (6 ounces)

$4

Soup & Salad

Caprese

$8/16

Fresh tomatoes, fresh mozzarella, basil, onion, prosciutto, balsamic vinaigrette

Spinach

$7/14

Fresh spinach, pecans, onion, feta cheese, red wine raspberry vinaigrette

Arugula

$8/16

Arugula, slow-poached egg, bacon batonnets, lemon Dijon vinaigrette

Mixed Greens

$7/14

Choice of lemon dijon vin., red wine raspberry vin., balsamic vin., ranch, or bleu cheese

Lavosh

Buffalo Chicken

$26

Scallion celery crème fraiche, peppers, onions, grilled buffalo chicken, havarti cheese

Gorgonzola and Beef Tips

$26

Balsamic and brown sugar marinated beef tips, sun-dried tomatoes, roasted red peppers, caramelized onions, Gorgonzola and Havarti

Seafood

$30

Shrimp, crab, scallops, artichokes, roasted red peppers, sun-dried tomatoes, red onion, havarti cheese

Spinach and Wild Mushroom

$24

Sautéed spinach, wild mushrooms, havarti cheese

Sandwiches

Elk Burger

$20

Grilled, with arugula, tomato, and caramelized onion aioli on a bun with choice of starch

Moroccan Spiced Lamb Burger

$20

Grilled with Moroccan spices, with basil aioli on a bun with choice of starch

Grilled curry Wasabi Tuna Steak

$21

Grilled medium rare, sliced yellowfin tuna steak, curry wasabi rub, kimchi, caramelized onion aioli, served on toasted house-made bread, with choice of starch

Prime Rib

$21

Shaved prime rib, bell peppers, red onions, mushrooms, havarti cheese, toasted in the wood-fired oven on house-made bread, side of Au jus with choice of starch

Portobello Mushroom Philly

$17

Marinated portobello mushroom caps, grilled, bell peppers, red onions, cheddar cheese, chipotle aioli, toasted in the wood-fired oven on house-made bread with choice of starch

Jamaican Jerk Chicken

$21

Jamaican jerk grilled chicken, bell peppers, red onion, havarti cheese, roasted poblano aioli, toasted in the wood-fired oven on house-made bread with choice of starch

BLT (Frog BLT)

$18

Grilled sourdough, balsamic marinated tomatoes, thick-cut slab bacon, arugula, caramelized onion aioli, choice of starch

Extra Dipping Sauces (2 ounces)

$.50

Chipotle Aioli, Caramelized Onion Aioli, Sirancha, Ranch, Bleu Cheese

Starch Choices

French Fries, Sweet Potato Fries, Garlic Wasabi Mashed Potatoes, Nightly Rice Option, Truffle Fries (+$3)

Entrees

Fish Tacos

$25

Grilled Mahi-Mahi with sour cream slaw, avocado, mango salsa, tomato salsa, green onions, and choice of flour or corn tortillas

NY Strip

$38

12 ounce, hand cut NY Strip, grilled then topped with a horseradish mushroom cream sauce, with the veggie du jour and choice of starch

Walleye Picatta

$30

Lightly dusted in flour, pan fried, with capers, shallots, garlic, lemon juice, and butter, with choice of starch and veggie du jour

Pork Loin

$27

6 ounce Thai chili marinaded pork loin, grilled to medium, and topped with an Argentinian chimichurri, with choice of starch and veggie du jour

Filet Mignon

$42

8 ounces, grilled, topped with toasted pecan gorgonzola butter, with choice of starch and veggie du jour

Scallops

$36

Pan seared scallops, crispy fried prosciutto, roasted garlic puree, lemon tarragon and asparagus sauce, with the veggie du jour and choice of starch

Blackened Brussels

$25

Shredded brussel sprouts, sautéed with choice of thick cut bacon or mushrooms, blackened seasoning, red wine raspberry vinaigrette, blend of brown rice and red quinoa, topped with tomato salsa and fried corn tortilla strips

Extra Sides of Sauce (2 ounces)

$.50

Chipotle Aioli, Caramelized Onion Aioli, Sirancha, Ranch, Bleu Cheese

Starch Choices

French Fries, Sweet Potato Fries, Garlic Wasabi Mashed Potatoes, Nightly Rice Option, Truffle Fries (+$3)

Pizza

Spinach and Wild Mushroom

$18

Garlic-infused olive oil, sautéed spinach, wild mushrooms, fresh basil, fresh mozzarella

Margherita

$20

Fresh mozzarella, parmesan, fresh basil, fresh tomatoes, tomato sauce, olive oil, balsamic glaze

Roma-Sonoma

$21

Garlic-infused olive oil, artichokes, sun-dried tomatoes, grilled chicken, fresh mozzarella

Italian Sausage

$19

Housemade sausage, tomato sauce, mozzarella

Bianca

$22

Olive oil, prosciutto, fresh basil, oregano, roasted garlic, caramelized onions, mozzarella

Pepperoni

$19

Thick Sliced, charred pepperoni, tomato sauce, mozzarella

Jamaican Jerk Chicken

$22

Jamaican jerk grilled chicken, jerk spiced garlic infused olive oil, cream sauce, fresh jalapeños, red onion, bell peppers, mozzarella cheese, roasted poblano aioli

Big Bad Wolf

$24

House-made Italian sausage, thick-cut bacon, prosciutto, fresh jalapeños, red onion, garlic-infused olive oil, mozzarella cheese, apricot and roasted poblano sauce

Sweets

Pear Pie (serves 2-3 people)

$15

Our pizza crust baked with sautéed spiced pears, topped with caramel sauce and cinnamon ice cream

Wood-Fired S’mores

$9

Mini marshmallows toasted in a cup with hazelnut chocolate, served with raspberry sauce and graham crackers

Lemon Cake

$11

Served with raspberry infused goat cheese

Flourless Chocolate Pudding Cake

$11

served with vanilla ice cream, caramel, and hazelnut chocolate sauce

Seasonal Creme Brûlée

$10

Ask your server about the seasonal option